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May 30, 2011
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Creme Brulee Tutorial by Talty Creme Brulee Tutorial by Talty
:heart: This tutorial is dedicated to my dear friend, ~maytel :heart:

Versión en español en un par de días!

My cooking tutorials:

:bulletred: Raviolis part one: make the pasta from scratch
:bulletred: Raviolis part two: spinach and riccota filling
:bulletred: Raviolis part three: assembly
:bulletred: Tartlets part one: The pastry
:bulletred: Tartlets part two: Chocolate filling
:bulletred: French Toast Tutorial
:bulletred: Waffles from scratch
:bulletred: Marble Cake
:bulletred: Chocolate Covered Coffee
:bulletred: Crème brûlée (current)
:bulletred: Strawberry and Orange Crepes

:pointr:See all my artisan craft tutorials!:pointl:

This is one of my favorite recipes :) I have to make it often because my boyfriend keeps asking for it! I couldn't make an spell check for some odd reason, so if you see any mistakes please let me know!

Useless fact: I had to make it four times to get photos I liked or could use. The first time my boyfriend took the photos but he only took photos of me, not the preparation! Oh my dear Oka :XD: you are crazy!

Fleur-de-lys background pattern made by me using ~DFT-stock's brushes: [link]

RIP my poor, dear torch :(
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:iconsir-herp:
Sir-Herp Featured By Owner May 16, 2013  Student General Artist
Darn your boyfriend. xD

That looks delicious! I haven't had this in years. I'll have to figure out how much vanilla extract to substitute cuz the beans are expensive and usually not very fresh around here. Thanks for the tut!
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:iconvirielle:
Virielle Featured By Owner Jan 28, 2012  Hobbyist General Artist
Just made this. Very quick and easy. :) I didn't have any vanilla pods, so I used vanilla sugar and added some honey to make it taste less bland. Turned out delicious. :meow:
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:icontalty:
Talty Featured By Owner Jan 28, 2012   Artisan Crafter
That's fantastic! I'm glad to know it worked and that you were able to adapt the recipe, I love that ^^ Thank you so much for letting me know, it makes me happy to know that people are trying my recipes :D
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:iconvirielle:
Virielle Featured By Owner Jan 30, 2012  Hobbyist General Artist
Oh no, thank you for giving me the inspiration to try something new while I'm on holiday. :D Cooking at uni is so much more troublesome (and less sanitary).
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:icontalty:
Talty Featured By Owner Jan 30, 2012   Artisan Crafter
Oh I can imagine! =/ and also things must last a fraction of the time when they're ready :giggle:
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:icontomatofaced:
TomatoFaced Featured By Owner Jan 17, 2012  Hobbyist Digital Artist
i think i will make this for my mom's bday ;) i will surely take a picture of the results!!
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:icontalty:
Talty Featured By Owner Jan 18, 2012   Artisan Crafter
Wonderful! It's a great dessert to celebrate, so I hope she'll like it :D I would love to see pictures please! :nod:
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:icontomatofaced:
TomatoFaced Featured By Owner Jan 25, 2012  Hobbyist Digital Artist
of course :nod:
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:iconcoloreddove:
coloreddove Featured By Owner Nov 23, 2011  Student General Artist
I think I'm going to try this for thanksgiving tomorrow:) Sounds lovely, but will probably not turn out right XD
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:icontomatofaced:
TomatoFaced Featured By Owner Jan 17, 2012  Hobbyist Digital Artist
how did it turn out?
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